Special Offers

Côtes-du-Rhône made mainly from Grenache, but also from Syrah and Mourvèdre. A quality wine from the oldest, still active, wine house in the Côtes-du-Rhône!

A full-bodied, harmonious and generous red wine with an elegant structure and a beautiful length in an exceptional vintage.

A stylish Lussac-Saint-Emilion with character and tannic structure.

Saint-Emilion Grand Cru with a generous attack, supported by a fine and perfectly balanced tannin structure.

A gastronomic and refined rosé wine from Provence.

A gastronomic rosé wine from Provence.

A gastronomic rosé wine aged in oak barrels.

Light rosé wine with delicious aromas of small red berries.

An aromatic white wine from Provence made from 100% Rolle!

A dry, yet aromatic white wine with notes of citrus fruits, acacia flowers, lemon verbena and white-fleshed fruits.

A dry, yet aromatic white wine with notes of citrus fruits, acacia flowers, lemon verbena and white-fleshed fruits.

A Côtes-du-Rhône with a balanced structure and soft tannins, hints of jammy fruits and a round, fresh finish.

A full-bodied, powerful Côtes-du-Rhône produced with natural viticulture and certified Demeter!

A dry, but aromatic Muscadet to serve with various fish dishes!

Rasteau from Villa Safranier is a complex red wine from the exceptional 2015 vintage. A perfect choice for those who like the full and concentrated wines of the southern Rhône...

Domaine de Bayelle "Luména" is a full-bodied red wine with fruity hints of licorice. Perfect for grilled meat and various meat stews. Perfect for grilled meat and various meat stews.

La Badiane - Mourvégué - is a full-bodied red wine from the exclusive appellation Bandol in Provence. A wonderful and complex wine to pair e with various meat dishes and...

Château Malleprat is a white prestigeous white wine from the Bordeaux area. A fruity, crispy wine with aromas of melon, peach and nice toasty notes from oak barrel.

A pure Chardonnay from Domaine de la Girardière. An aromatic, yet crispy Chardonnay to pair with seafood, fish and chicken meat.

A pure Côt (or Malbec as it is called in southwestern France) from Domaine de la Girardière. A very aromatic red Loire with hints of mainly black berries.

A pure cabernet Franc from Domaine de la Girardière. A very fruity red Loire with aromatic hints of blackberries and raspberries.

Pinot noir from Moulin de Gassac is a light and juicy red wine with aromatic notes of cherry and an ounce of moka. Nice freshness and soft tannins.

Merlot from Moulin de Gassac is a round and smooth red wine with lots of charm. To pair with a piece of meat or with the cheese board!

Syrah from Moulin de Gassac is a fruity and spicy red wine with structured tannins. To pair with a wild game meat or with various cured meats !