Red
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Showing 433–440 of 440 results
Here you will find a specially composed case of Italian wine which go particularily well with the mushroom season. The idea has been to offer six light wines which respect...
Vini di funghi! Mixed Italian case for the mushroom season.
54.7€
This discovery case includes 3 bottles of Orus Negroamaro and 3 bottles of Orus Primitivo from Vinosia.
Vinosia – Mixed discovery case 3×2 bottles
49.5€
Vinosia's "Neromora" is made from aglianico grapes grown on the Taurasi wine hills. Black currant and licorice characterize this rich red wine to pair with red meat.
Vinosia – Neromora – Aglianico – Red
9.9€
Santandrea from Vinosia is a Taurasi made from Aglianico grapes. An elegant red wine with aromatic elements of cherry and sweet spices (cinnamon and vanilla. To pair with tasty meat...
Vinosia – Santandrea – Taurasi – Red
18.3€
Orus Negroamaro from Vinosia made from 100% Negroamaro grapes is a fruity wine with hints of raspberry aromas. Has several times been commented by Robert Parker's Wine advocate and Guide to Italian...
Vinosia Orus Negroamaro Salento IGT – Red
9.6€
The Orus Primitivo from Vinosias is a warm and well-made Primitivo wine, full-bodied and with a hint of fruit. Typical for wines from Southern Italy. Has several times been commented by Robert Parker's...
Vinosia Orus Primitivo Salento IGT – Red
9.6€
Barbera d'Asti Superiore has clear notes of violet, licorice and vanilla. Fresh taste with aromas of berries, vanilla and coffee.
Vite Colte – La luna e i Falo – Barbera d’Asti Superiore – Red
16.6€
Amarone from Zenato is made from 80% Corvina-, 10% Rondinella- and 10% Oseleta and Croatina grapes. A well-structured, complex wine to enjoy with grilled meat or aged cheeses.
