Showing 265–276 of 743 results
Chevalier Torpez - Ultimum is an elegant white wine with aromas of licorice and fresh hazelnuts. To serve with a grilled fish or lobster.
Chevalier Torpez – Ultimum – White
27.3€
Clos du Montolivet - Lirac is an elegant Rhône wine to serve with grilled meat and meat stews.
Clos du Montolivet – Lirac – Red
17.5€
Clos Floridène is a red Graves with the, for Bordeaux unusual, thing that the Cabernet sauvignon grapes are grown in limestone. A classic Graves that always appears as a reference for...
Clos Floridène – Graves – red
15.0€
Clos Floridène is a white Graves with hints of peach, lemon, grapefruit, but also with toasted and mineral elements. To pair with grilled scallops or to chicken fillets in a cream...
Clos Floridène – Graves – White
20.8€
An exciting red wine made from niellucciu. Elements of black berries, steppe, licorice and smoke.
Clos Fornelli – Tradition – Red
13.3€
An exciting white wine made from Vermentinu, hints of white flowers, citrus and peach.
Clos Fornelli – Tradition – White
13.3€
Clos Ornasca is a powerful and structured red wine with elements of wild cherry in cognac and licorice.
Clos Ornasca – Red
16.5€
Clos Ornasca Stella is a full-bodied, oak barrel aged red wine from Ajaccio to pair with venison or a meat stew.
Clos Ornasca – Stella – Red
23.3€
Clos Ornasca Tradition is a full-bodied red wine from Ajaccio to serve with red grilled meat or with the cheese platter.
Clos Ornasca – Tradition – Red
14.6€
Clos Ornasca is a complex and subtle white wine with hints of anise, licorice and citrus.
Clos Ornasca – White
16.5€
Clos Saint Jacques is an elegant Bordeaux wine from one of the satellite appellations of Saint-Emilion. Goes well with roast beef.
Clos Saint Jacques – Saint Georges St Emilion – Red
12.9€
A pinot nero with a floral nose and a fruity base of small black and red berries. Complex spicy aromas reminiscent of pepper.
Collina delle Fate – Arte Sia – Red
31.5€Loading
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