"Rasula" means the footpath that runs along 2 vine lengths. The wine is made from 100 organically grown Catarratto grapes, grown in the northern island of Madonie region between Palermo and Cefalù. T...
“Rasula” means the footpath that runs along 2 vine lengths. The wine is made from 100 organically grown Catarratto grapes, grown in the northern island of Madonie region between Palermo and Cefalù. The grapes are cryo-macerated for 12 hours with skin (maceration at low temperature) and then fermented, also at low temperature. The wine is stored for 3 months in steel tanks and then for another 1 month in the bottle.
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