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Château Thuerry – Le Château – Blanc

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Château Thuerry – Le Château – Blanc

«Le Château» est un vin blanc sec avec des notes d'agrumes. Convient à l'apéritif ou avec la plupart des plats de poisson.

La cuvée «Le Château» blanc est produit à partir des cépages Sémillon, Ugni Blanc et Rolle (ou vermentino). Les raisins macèrent à froid 18 à 24 heures après la récolte. La fermentation a lieu en cuves d’acier à basse température. Le vin fini est élevé couché sur ses lies pendant 5 mois.

12.1€

Quantity:

La cuvée «Le Château» blanc est produit à partir des cépages Sémillon, Ugni Blanc et Rolle (ou vermentino). Les raisins macèrent à froid 18 à 24 heures après la récolte. La fermentation...

La cuvée «Le Château» blanc est produit à partir des cépages Sémillon, Ugni Blanc et Rolle (ou vermentino). Les raisins macèrent à froid 18 à 24 heures après la récolte. La fermentation a lieu en cuves d’acier à basse température. Le vin fini est élevé couché sur ses lies pendant 5 mois.

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Château Thuerry – Le Château – Blanc

"Le Chateau" is a dry white wine with hints of citrus fruits. Suitable for aperitif or with most fish dishes.

The white “Le Château” is produced from Sémillon, Ugni Blanc and Rolle grapes. The grapes are cool macerated for 18-24 hours after the harvest. The fermentation then takes place in steel tanks at low temperature. The finished wine is matured, lying on its lees for 5 months.

12.1€

Quantity:

The white "Le Château" is produced from Sémillon, Ugni Blanc and Rolle grapes. The grapes are cool macerated for 18-24 hours after the harvest. The fermentation then takes place in steel tanks at lo...

The white “Le Château” is produced from Sémillon, Ugni Blanc and Rolle grapes. The grapes are cool macerated for 18-24 hours after the harvest. The fermentation then takes place in steel tanks at low temperature. The finished wine is matured, lying on its lees for 5 months.

Read more

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

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