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Magali from Figuière is a dry, fruity rosé wine with aromatic hints of yellow fruits. To serve with spicy dishes.
La Figuière – Magali – Rosé
13.8€Valérie from Figuière is a dry and aromatic white wine with hints of citrus, but also of nectarine, fresh almonds, sage and fresh mint. Ripe, fruity taste, perfect for an...
La Figuière – Valérie – White
14.8€La Gravière Bellefon is a red Graves wine made mainly of Cabernet Sauvignon - great for long storage!
La Gravière Bellefon – Graves – Red
13.0€"La Jasse" is an organic, full-bodied red wine from La Jasse Castel in Montpeyroux. The wine is made from 70% Syrah-, 20% Grenache- and 10% of Carignan grapes. Suits well to lamb meat,...
La Jasse Castel – “La Jasse” – Red
19.9€A complex and full-bodied Toscana rosso from exclusive Bolgheri.
La Madonnina – Toscana Rosso – Red
31.6€Cinque Terre from La Polenza is a white wine made from Vermentino, Albarola and Bosco grapes and has been cultivated in the inaccessible terrace plantations above the Mediterranean Sea on the...
La Polenza – Cinque Terre – White
19.6€This is a 2nd wine from Chateau Malartic-Lagravière, "Grand Cru classé" de Graves. One of the better Pessac-Léognan wines, fruity and rich with a lot of elegance!
La Réserve de Malartic – Red
32.0€Mignechi from Lagovuveri is an exclusive organic Nero d'avola. Aromas of mature fruit, spices and with a concentrated but digest structure. To pair with tasty meats such as veal liver...
Lagovuveri – Feudo Pignatelli – Mignechi – Nero d’avola – Red
20.0€An elegant and well structured Soave wine produced from 100% Garganega grapes. This is Soave wine with pronounced garganega characteristics of high quality.
Latium Morini – Soave DOC “Campo le Calle” – White
16.2€A fresh an well-made typical Soave wine produced from 85% Garganega and 15% Trebbiano grapes. Great value for money quality wine for those who like white wine with Soave characteristics.
Latium Morini – Soave DOC – White
13.0€This is a wine from the valpolicella appellation which Hemingway's Colonel Cantwell in "Across the River and through the trees" was so fond of. An affordable Valpolicella made of 70% Corvina and...
Latium Morini – Valpolicella DOC – Red
13.0€This is a Valpolicella wine from the appelationen "Ripasso". Ripasso is made with the yeast residues from Amarone wines during the fermentation process.
Latium Morini – Valpolicella Ripasso “Campo dei Ciliegi” – Red
19.9€Loading
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