This is a Valpolicella wine from the appelationen "Ripasso". Ripasso is made with the yeast residues from Amarone wines during the fermentation process.
Grignolino is an exciting grape variety from Piedmont which is not that easy to find. Olim Bauda's grignolino is an obvious choice for the true wine enthusiast who wants to try something different!
Rossojbleo from Gulfi in Sicily is a fruity (raspberry, blackcurrant), subtle and organic wine made from 100% Nero d'Avola grapes. To drink to all Italian food such as antipasti, pasta dishes,...
This is a wine from the valpolicella appellation which Hemingway's Colonel Cantwell in "Across the River and through the trees" was so fond of. An affordable Valpolicella made of 70% Corvina and...
Nerojbleo from Gulfi is a fresh and mellow red wine made from 100% Nero d'Avola grapes and stored at least for a year in oak barrels. Suits well with all Mediterranean food with herbs...
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Recensioner
Det finns inga recensioner än.