Château de Valcombe – Les vignes de Valcombe – le soufre coupé – Red

Champagne Cattier - Mixed discovery case 2x3 bottles 234.0€

Domaine Fontaine du Clos - Vacqueyras - Castillon - White 22.6€

Château de Valcombe – le soufre coupé is a fruity red wine made from 50% Syrah and 50% Grenache without added sulphites. The wine is grown on the hills overlooking the ponds of the Camargue. The soil has a, for the Costières de Nîmes, unique limestone layer that gives the wine an obvious freshness and minerality. The grapes are stalked immediately after harvest and then vinified in cement tanks without the addition of either yeast or sulfur. Fermentation is done at around 25-27 ° C temperature. Slow and repeated mixes (remontages). No malolactic fermentation. The wine is stored without added sulfur in cement tanks.

12.4€