
Veneto-Friuli
Wines from Friuli and Veneto come from the northeastern Italy and are among the most prestigious wines in Italy. Veneto itself, is Italy's largest producing wine region. About half of the area is hilly with 20-25% covered by mountains. The climate sets high standards for the wine production since the temperature varies a lot between the cold winters and the hot summers. Both the white and the red wines are of very high qualit...
Learn more about the region: Veneto-FriuliShowing 13–21 of 21 results
This is a wine from the valpolicella appellation which Hemingway's Colonel Cantwell in "Across the River and through the trees" was so fond of. An affordable Valpolicella made of 70% Corvina and...
Latium Morini – Valpolicella DOC – Red
10.8€Musella Amarone della Valpolicella - Riserva features aromas with predominant hints of stewed fruit, cherries in liqueur, and cocoa.
Musella – Amarone della Valpolicella – Riserva – Red
48.8€"Solane" Valpolicella Classico Superiore Ripasso Santi is made of 70% Corvina- and 30% Rondinella grapes. A concentrated ripasso red wine with hints of cherry compote. "Solane" is the local word for...
Santi – “Solane” Valpolicella Classico Superiore Ripasso DOC – red
16.6€Amarone Santi is made of 75% Corvina- and 25% Rondinella grapes. A concentrated and complex wine with spicy hints of raisins and prunes. Goes well together with grilled red meats, game dishes or...
Santi – Amarone della Valpolicella
From: 27.5€A full-bodied Amarone Classico with hints of black cherries, overripe fruit and spices.
Stefano Accordini – Acinatico – Amarone della Valpolicella – Red
From: 37.5€A full-bodied Valpolicella Ripasso with hints of ripe fruit, spices and tobacco.
Stefano Accordini – Acinatico – Valpolicella Ripasso – Red
15.8€A Cabernet Franc from Friuli with notes of small berries (blueberries, currants and raspberries), but also with spicy notes of black pepper and licorice.
Venica & Venica – Collio – Cabernet Franc – Red
20.0€Amarone from Zenato is made from 80% Corvina-, 10% Rondinella- and 10% Oseleta and Croatina grapes. A well-structured, complex wine to enjoy with grilled meat or aged cheeses.














