
Piedmont
Piedmont is located in the north-eastern part of Italy and is one of Italy 's most prestigious wine regions. Man has cultivated wine here since 500 BCE. The ligurians , who gave its name to the Liguria region that runs along the Mediterranean coast , south of Piedmont, traded wine already with the Greeks. They decided to strengthen the trade through local production in Piedmont.
The arrival of the Romans was a turning point in both production efficiency and an almost maniacal organization of the vineyards. The Middle Age period on the other hand, meant like for many other wine regions an erosion of the cultivation techniques and winemaking developed.
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Manera vini - Barbera d'Alba - Red
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Manera vini - Barbera d'Alba - Red
Manera produces a Barbera d'Alba of high-quality made from 100% Barbera grapes and with good aging potential.
Manera produces a Barbera d'Alba of high-quality made from 100% Barbera grapes and with good aging potential.
9,17 €
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Manera vini - Langhe Arneis - White
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Manera vini - Langhe Arneis - White
Arneis is the name of an Italian grape variety. Manera Langhe Arneis is a white wine made from Arneis grapes from the Langhe region of Piedmont.
Arneis is the name of an Italian grape variety. Manera Langhe Arneis is a white wine made from Arneis grapes from the Langhe region of Piedmont.
9,17 €
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Azienda Giribaldi - Langhe Favorita - Campo dei Fichi - white
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Azienda Giribaldi - Langhe Favorita - Campo dei Fichi - white
Campo dei Fichi from Azienda Giribaldi is a white wine made from the local Favorita grape. A fresh wine with hints of sage, exotic fruit and melon to serve as aperitif or to various fish dishes.
Campo dei Fichi from Azienda Giribaldi is a white wine made from the local Favorita grape. A fresh wine with hints of sage, exotic fruit and melon to serve as aperitif or to various fish dishes.
10,00 €
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Azienda Giribaldi - Barbera d'Alba superiore - Caj' - Red
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Azienda Giribaldi - Barbera d'Alba superiore - Caj' - Red
Caj from Azienda Giribaldi is a full-bodied Barbera who aged in oak barrels. Red concentrated fruit, spicy ingredients of tobacco and vanilla characterizes this red wine to pair with red meat and game.
Caj from Azienda Giribaldi is a full-bodied Barbera who aged in oak barrels. Red concentrated fruit, spicy ingredients of tobacco and vanilla characterizes this red wine to pair with red meat and game.
10,75 €
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Azienda Giribaldi - Dolcetto d'Alba - Campo del pero - Red
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Azienda Giribaldi - Dolcetto d'Alba - Campo del pero - Red
"Campo del pero" from Azienda Giribaldi is a concentrated and well-structured Dolcetto with hints of raspberry and blueberries. A versatile redwine to pair with most dishes !
"Campo del pero" from Azienda Giribaldi is a concentrated and well-structured Dolcetto with hints of raspberry and blueberries. A versatile redwine to pair with most dishes !
10,83 €
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Tenuta Olim Bauda Moscato d'Asti "Centive"DOCG 2018 - White
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Tenuta Olim Bauda Moscato d'Asti "Centive"DOCG 2018 - White
Moscato d'Asti is a light, aromatic, bubbly and festive wine that goes well with desserts at the end of the meal!
Moscato d'Asti is a light, aromatic, bubbly and festive wine that goes well with desserts at the end of the meal!
11,58 €
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Manera vini - Nebbiolo d'Alba - Red
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Manera vini - Nebbiolo d'Alba - Red
Nebbiolo d'Alba is named after the typical Piedmontese Nebbiolo grape. A powerfull, full-bodied red wine which goes well to a T-bone steak.
Nebbiolo d'Alba is named after the typical Piedmontese Nebbiolo grape. A powerfull, full-bodied red wine which goes well to a T-bone steak.
11,67 €
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Pecchenino - "San Luigi" Dogliani DOCG 2017 - Red
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Pecchenino - "San Luigi" Dogliani DOCG 2017 - Red
San Luigi is a red wine from the notorious Pecchenino family made from 100% Dolcetto grapes. A dark red wine with hints of red berries. One of the better Dolcettovinerna be drunk to Italian food as a good pasta dish.
San Luigi is a red wine from the notorious Pecchenino family made from 100% Dolcetto grapes. A dark red wine with hints of red berries. One of the better Dolcettovinerna be drunk to Italian food as a good pasta dish.
12,08 €
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Prunotto - Barbera d'Asti - Fiulot - Red
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Prunotto - Barbera d'Asti - Fiulot - Red
Fiulot is a Barbera d'Asti from Prunotto, a fruity and full-bodied red wine with hints of plum and cherry. A perfect alround wine to pair with most dishes.
Fiulot is a Barbera d'Asti from Prunotto, a fruity and full-bodied red wine with hints of plum and cherry. A perfect alround wine to pair with most dishes.
12,17 €
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Angelo Negro - Barbera d'Alba - Dina - Red
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Angelo Negro - Barbera d'Alba - Dina - Red
Dina from Angelo Negro is a Barbara d'Alba made from Barbera grapes. The nose is fruity with hints of plum, cherry and blueberry. To pair with a lasagna.
Dina from Angelo Negro is a Barbara d'Alba made from Barbera grapes. The nose is fruity with hints of plum, cherry and blueberry. To pair with a lasagna.
12,42 €
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Angelo Negro - Dolcetto d'Alba - Cescu - Red
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Angelo Negro - Dolcetto d'Alba - Cescu - Red
Cescu from Angelo Negro is a Dolcetto d'Alba made from Dolcetto grapes. The nose is fruity with a touch of blackberries and raspberries. Pleasant tannins with aftertaste of plums and blueberries. To pair with a mushroom risotto !
Cescu from Angelo Negro is a Dolcetto d'Alba made from Dolcetto grapes. The nose is fruity with a touch of blackberries and raspberries. Pleasant tannins with aftertaste of plums and blueberries. To pair with a mushroom risotto !
12,42 €
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Tenuta Olim Bauda Grignolino d'Asti "Isolavilla" DOC 2016 - Red
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Tenuta Olim Bauda Grignolino d'Asti "Isolavilla" DOC 2016 - Red
Grignolino is an exciting grape variety from Piedmont which is not that easy to find. Olim Bauda's grignolino is an obvious choice for the true wine enthusiast who wants to try something different!
Grignolino is an exciting grape variety from Piedmont which is not that easy to find. Olim Bauda's grignolino is an obvious choice for the true wine enthusiast who wants to try something different!
12,83 €
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Angelo Negro - Langhe Nebbiolo - Angelin - Red
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Angelo Negro - Langhe Nebbiolo - Angelin - Red
Angelin from Angelo Negro is a Langhe made from Nebbiolo grapes. Floral nose of wild roses, but also of blackberries and black currant. Soft palate with structured tannins. To pair with a grilled entrecote.
Angelin from Angelo Negro is a Langhe made from Nebbiolo grapes. Floral nose of wild roses, but also of blackberries and black currant. Soft palate with structured tannins. To pair with a grilled entrecote.
13,25 €
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Azienda Giribaldi - Nebbiolo d'Alba - Conca d'Oro - Red
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Azienda Giribaldi - Nebbiolo d'Alba - Conca d'Oro - Red
"Conca d'oro" from Azienda Giribaldi is a Nebbiolo d'Alba with cherry aromas as well as spicy cinnamon and licorice notes. To serve with an steak and potato gratin!
"Conca d'oro" from Azienda Giribaldi is a Nebbiolo d'Alba with cherry aromas as well as spicy cinnamon and licorice notes. To serve with an steak and potato gratin!
14,17 €
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Brezza Nebbiolo d'Alba "Santa Rosalia" 2016 - Red
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Brezza Nebbiolo d'Alba "Santa Rosalia" 2016 - Red
Brezza's Nebbiolo d'Alba is a fruity and well balanced red wine made from Nebbiolo grapes. Suitable for all kinds of meat dishes.
Brezza's Nebbiolo d'Alba is a fruity and well balanced red wine made from Nebbiolo grapes. Suitable for all kinds of meat dishes.
17,50 €
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Prunotto - Langhe DOC Nebbiolo - Occhetti - Red
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Prunotto - Langhe DOC Nebbiolo - Occhetti - Red
Occhetti is a Nebbiolo from Prunotto with aromas of raspberries, roses and licorice. Present tannins and long final. To pair with grilled lamb chops.
Occhetti is a Nebbiolo from Prunotto with aromas of raspberries, roses and licorice. Present tannins and long final. To pair with grilled lamb chops.
21,67 €
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Prunotto - Barbaresco - Red
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Prunotto - Barbaresco - Red
Barbaresco from Prunotto is a complex red wine with spicy aromas of red berries. To pair with dishes of red meat and game.
Barbaresco from Prunotto is a complex red wine with spicy aromas of red berries. To pair with dishes of red meat and game.
32,50 €
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Angelo Negro - Barbaresco - Basarin - Red
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Angelo Negro - Barbaresco - Basarin - Red
"Basarin" by Angelo Negro is a Barbaresco with aromatic hints of red berries, spices and citrus fruits. Soft, spicy and with menthol aftertaste. To pair with a lamb stew.
"Basarin" by Angelo Negro is a Barbaresco with aromatic hints of red berries, spices and citrus fruits. Soft, spicy and with menthol aftertaste. To pair with a lamb stew.
32,92 €
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Azienda Giribaldi - Barbaresco 2016 - Red
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Azienda Giribaldi - Barbaresco 2016 - Red
Barbaresco from Azienda Giribaldi is a complex red wine with elements of vanilla, leather, tobacco and green tea. To pair with red meat, game or a cheese tray.
Barbaresco from Azienda Giribaldi is a complex red wine with elements of vanilla, leather, tobacco and green tea. To pair with red meat, game or a cheese tray.
32,92 €
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Brezza Barolo 2015 - Red
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Brezza Barolo 2015 - Red
A mellow and elegant Barolo from Brezza with aromas of ripe cherries, hints of tar, licorice and leather. A great Barolo to a very good price!
A mellow and elegant Barolo from Brezza with aromas of ripe cherries, hints of tar, licorice and leather. A great Barolo to a very good price!
35,00 €
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Azienda Giribaldi - Barolo Ravera 2015 - Red
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Azienda Giribaldi - Barolo Ravera 2015 - Red
Barolo "Ravera" from Azienda Giribaldi is a fruity and elegant Barolo with delightful hints of nyphonies and morals.
Barolo "Ravera" from Azienda Giribaldi is a fruity and elegant Barolo with delightful hints of nyphonies and morals.
35,83 €
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Pecchenino - Barolo DOCG"San Giuseppe" 2011 - Red
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Pecchenino - Barolo DOCG"San Giuseppe" 2011 - Red
The Barolo "San Giuseppe" is an exclusive redwine from Pecchenino based in Dogliani village. The wine has spicy aromas of raspberry and blackberry with some hints of white truffle. A fresh and well-structured redwine to pair with game or with various types of red meat.
The Barolo "San Giuseppe" is an exclusive redwine from Pecchenino based in Dogliani village. The wine has spicy aromas of raspberry and blackberry with some hints of white truffle. A fresh and well-structured redwine to pair with game or with various types of red meat.
40,00 €
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Brezza Barolo Sarmassa 2014 - Red
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Brezza Barolo Sarmassa 2014 - Red
This is Brezza's flagship wine, a Barolo made of grapes grown on the hill of Sarmassa. A very elegant Barolo for Barolo fans and connoisseurs!
This is Brezza's flagship wine, a Barolo made of grapes grown on the hill of Sarmassa. A very elegant Barolo for Barolo fans and connoisseurs!
45,00 €
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Prunotto - Barbaresco - Bric Turot - Red
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Prunotto - Barbaresco - Bric Turot - Red
"Bric Turot" is a Barbaresco from Prunotto with complex aromas of licorice in harmony with aromas of small forest berries, cinnamon, cloves, and violets. Present tannins and long final. To serve with a pork roast with rosemary.
"Bric Turot" is a Barbaresco from Prunotto with complex aromas of licorice in harmony with aromas of small forest berries, cinnamon, cloves, and violets. Present tannins and long final. To serve with a pork roast with rosemary.
47,50 €
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Angelo Negro - Barbaresco - Basarin Riserva - Red
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Angelo Negro - Barbaresco - Basarin Riserva - Red
Basarin Riserva from Angelo Negro is an exclusive Barbaresco that has been stored in oak barrels for 50 months. Aromatic hints of roses, violets, small forest berries, spicy pepper and citrus. Silky and long aftertaste. To pair with a roast with forest mushrooms.
Basarin Riserva from Angelo Negro is an exclusive Barbaresco that has been stored in oak barrels for 50 months. Aromatic hints of roses, violets, small forest berries, spicy pepper and citrus. Silky and long aftertaste. To pair with a roast with forest mushrooms.
52,50 €
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Prunotto - Barolo - Bussia - Red
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Prunotto - Barolo - Bussia - Red
"Bussia" is a Barolo from Prunotto with complex aromas of flowers and red berries. Textured, but soft tannins. To pair with an entrecote with truffle oil-sprinkled polenta.
"Bussia" is a Barolo from Prunotto with complex aromas of flowers and red berries. Textured, but soft tannins. To pair with an entrecote with truffle oil-sprinkled polenta.
57,50 €
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