5 years
Showing 97–108 of 120 results
IGP Vaucluse from La Célestière is an organic juicy and fruity red wine. A rich "vieilles vignes" with aromas of undergrowth and truffle. The palate is round fruity and soft. To pair with...
La Célestière – IGP Vaucluse
8.9€
François from Figuière is an expressive red wine with hints of blackberries. The palate is silky smooth and fresh, with the support of fine tannins.
La Figuière – François – Red
14.4€
This is a Valpolicella wine from the appelationen "Ripasso". Ripasso is made with the yeast residues from Amarone wines during the fermentation process.
Latium Morini – Valpolicella Ripasso “Campo dei Ciliegi” – Red
19.9€
Peloro Rosso from Le Casematte is a medium-bodied red wine made from 70% Nerello mascalese and 30% Nocera grapes. A red wine with a fruity taste with fresh acidity and...
Le Casematte – Peloro Rosso – red
15.5€
"Marleo" is the most accessible version of Leonardo Salustri's organic red wines. Made of 90% Sangiovese- and 10% of Cigliegiolo grapes and with hints of cherry and plum, it's a redwine which...
Leonardo Salustri – “Marleo” Montecucco DOC Red
14.9€
Les Crêtes - Pinot nero - Red wine is a fruity and elegant red wine with a complex structure from the mountains of Aosta.
Les Crêtes – Pinot nero – Red
22.6€
A Lacrima di Morro d'Alba superiore with a pleasant balance between fruit and acidity.
Lucchetti – Guardengo – Red
16.8€
Cerasuolo from Maggiovini is a fruity red wine with hintss of red berries, licorice and mint - lightly floral. The wine is made from 50% Nero d'avola and 50% Frappato....
Maggiovini – Cerasuolo – Cerasuolo di Vittoria Classico DOCG – Red
8.4€
Langhe Chardonnay från Massolino är ett strukturerat vitvin som kan lagras. Ett fint vin från trakter som domineras av rödvin. Att servera till havsfisk och till öring, gÄrna till fågelköttsrätter.
Massolino – Langhe Chardonnay – Vit
17.9€Loading
No Products for load
