Barbera d'Asti "La Villa" is a generous and fruity red wine that suits all types of charcuteries, a good pasta with red tomato sauces or to various meat dishes.
Rossojbleo from Gulfi in Sicily is a fruity (raspberry, blackcurrant), subtle and organic wine made from 100% Nero d'Avola grapes. To drink to all Italian food such as antipasti, pasta dishes,...
An elegant and well structured Soave wine produced from 100% Garganega grapes. This is Soave wine with pronounced garganega characteristics of high quality.
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