Sassarini – Cinqueterre – White wine made from Bosco, Albarola and Vermentino grapes. The grapes are vinified in temperature-controlled stainless steel tanks. After fermentation, the wine is aged on its lees for four months. A couple of stirrings (battonage) are done per week to allow the wine to regain its structure and aromas from the lees.
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Sassarini – Cinqueterre – White
A Cinque Terre with notes of lemon balm, hawthorn and grapefruit, with a fresh finish with aromas of mint.
Sassarini – Cinqueterre – White wine made from Bosco, Albarola and Vermentino grapes. The grapes are vinified in temperature-controlled stainless steel tanks. After fermentation, the wine is aged on its lees for four months. A couple of stirrings (battonage) are done per week to allow the wine to regain its structure and aromas from the lees.
19.6€
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