Château David Beaulieu - Bordeaux supérieur - Red
Château David Beaulieu is made from 4 grape varieties planted with the distribution of 80% Merlot, 14% Cabernet Franc, 7% Cabernet Sauvignon and 1% Malbec. The harvest is mechanical with sorting by machine. The wine production takes place in heat-regulated stainless steel tanks. The wine storage is done in steel tanks for 12 to 18 months. The wine is then mixed in large capacity tanks to allow the best possible homogenization of the final wine. The winery holds environmental certification EMS and the food safety HACCP.
- Country : France
- Region : Bordeaux
- Grape variety : Cabernet sauvignon, Merlot, Cabernet Franc, Malbec
- Classification : AOP Bordeaux Supérieur
- Awards : Gold medalj Concours de Lyon, silver medal Concours générale de Paris
- Color : Red
- Vintage : 2016
- Alcohol degree : 13 %
- Storage potential : More than 5 years
- Volume : 75 cl
Presentation of the vineyard
Château David Beaulieu's history is basically linked to the Jalousie Beaulieu vineyard. In 1999, the property was taken over by Philippe Person, son of Marie-Hélène Duporge who created Vignobles Jalousie Beaulieu. After several acquisitions, the Person family now operates 160 hectares of land. In 2016, Pierre Person joins this family adventure and represents the sixth generation. Château David Beaulieu is located in the municipality of Galgon, near Villegouge, and extends to the hills of Fronsac. The soils are mainly clay limestone.
Château David Beaulieu is a Bordeaux Supérieur with an elegant nose, mainly from red berries, slightly spicy. The palate has a full-bodied, slightly fleshy texture and fine tannins. To serve for wintry dishes.