A glass of Chablis is a delicious treat, as an aperitif or to pair with seafood. Fresh fruit, crispy acidity with mineral hints is the usual description, but not always. So what is Chablis wines and what's the difference between the different variants? Come along on a taste and explanation trip to Chablis in northern part of Burgundy!

20/06/2018 written by Henrik Tauson 0 comment(s)